Due to depleting levels of world fish stocks and the lack of traceability associated with fish oil, Flaxseed Oil is quickly becoming a popular alternative.
Omega 3s, Omega 3s, Omega 3s. It naturally contains Omega 3 oils, can be traced directly to its source, is plant based and when cultivated is far more environmentally friendly than fishing.
SMOKE POINT: 107C very low - unsuitable for cooking.
Not suitable for frying. This oil can only be used at very low temperature, drizzled on food, or in cold applications.
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NUTRITIONAL INFORMATION
|
Serving Size 15ml (1 Tbsp) |
Per Serving | Per 100 ml | ||
| Energy | 510kJ | 3400kJ | ||
| Protein | 0.00g | 0.00g | ||
| Fat, total | 14.0g | 92.6g | ||
| saturated | 1.0g | 6.8g | ||
| trans | 0.00g | 0.00g | ||
| polyunsaturated | 11.0g | 72.2g | ||
| omega-3 | 8.5g | 56.0g | ||
| alpha-linolenic acid |
8.5g | 56.0g | ||
| monounsaturated | 2.0g | 13.4g | ||
| Carbohydrates, total | 0.0g | 0.0g | ||
| sugars | 0.00g | 0.00g | ||
| Sodium | LESS THAN 5 mg | LESS THAN 5 mg |